Wednesday, June 2, 2010

A Japanese cuisine gem at Wisma Atria Food Republic.

I was first introduced to this Japanese food stall (Hamoru) at Wisma Atria Food Republic by a close friend. He treated me a dinner and I love the food since then. I never thought well of Japanese food at Food Court but this stall has a restaurant standard.You should try their speciality call Shiok Maki ($15). At closer look, it is made of fish roe, cheese, Mayo, salmon, unagi. This is a lethal combination. The maki is soft and the taste is fantastic. Many people who knows this stall well will definitely order Shiok Maki. Their bento sets are also good. I tried the Bento E which includes cha soba, tempura, makis and sushi and cost $16+. At first glance, I thought the maki looks like Shiok Maki but it isn't. It also doesn't taste like Shiok Maki but it tastes good too. Shiok Maki combination really makes it tastes good. Their Cha Soba has an raw quail egg and reminded of how Japanese eat it this way too. Therefore, I strongly recommend you to try their stuff and let me know if you agree with me that their food is quite good.

Bliss Level: High

Stall Front at Wisma Food Republic

Bento E (Cha Soba)

Bento E (Tempura)

Bento E (Maki, Sushi)

Shiok Maki

Posted via web from Follow my food diary

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